Ratings & Tasting notes:
Part of the Napa Wine Project, Greer Vineyard is 7 acres of which 5 acres are planted entirely to Cabernet Sauvignon. Located in western Rutherford on the lower edge of the Rutherford bench, the vineyard is planted on very slightly sloping soils – the tail end of deposits that have eroded off of the Mayacamas mountains over the millennia. This property was purchased in the early 1980s by Cyd and Robert Greer. The vines were planted at the time on AXR root stock but eventually had to be replaced due to phyloxxera – today they are managed by local vineyard management company.
Winemaker Aaron Pott
Stored in a climate controlled cellar on its side in the dark at 55 degrees F and 75% humidity since purchase.